coconut – The Kitchen Illiterate

I know that I’m emerging from whatever dark lull I’ve been sunk in when I wake up on a Saturday morning with an urge to bake. Before I even finish my coffee I’m pulling bins of flour and sugar out of cupboards and scattering mixing bowls and measuring spoons over the counters. Sean ambles out of bed and marvels at the mess I’ve been able to make before 9 am. I’m mixing and stirring and whisking and happily anticipating a warm, sweet breakfast. There’s something wonderful about early morning baking: The feeling of productivity first thing in the morning, sipping coffee in between breaking eggs, and watching the room become lighter as the sun rises higher in the sky.
Continue reading Saturday Morning, Coconut Muffins

[Update: Think this pie looks delicious? Enter to win a copy of Desserts from the Famous Loveless Cafe by Monday, September 5, 2011 at 8 am.]

Last June I received a cookbook to review from Library Journal that immediately sparked my urge to get into the kitchen and make something sweet. Desserts from the Famous Loveless Cafe is a tribute to classic Southern treats like Chess Pie and Hummingbird Cake, desserts I’ve heard of but never tried. The book is due out in September, and is a really lovely collection.

One of the first things that caught my eye is this Double-Coconut Cream Pie. I’ve always wanted to make a Coconut Cream Pie. Just the phrase evokes warm summer days and a clean apron tied around the waist and preferably a picnic at which this lovely pie can be presented. Fourth of July weekend provided just such an occasion.
Continue reading Double-Coconut Cream Pie